Description détaillée
Breast stuffed with Foie Gras
Storage: 2 month in a refrigerator (+2 / +4 C°)
Nos produits
Magret séché fourré au foie gras
Breast stuffed with foie gras
11,93€
Breast stuffed with Foie Gras
Storage: 2 month in a refrigerator (+2 / +4 C°)
Composition: duck breast (dried), duck foie gras, salt and pepper
Storage: 2 month in a refrigerator (+2 / +4 C°)
Original starter to serve with a salad…
Out of stock
Vous aimerez aussi...
- Aperçu
16,10€ Magret de canard gras séché
salted and dried naturallyView product
Magret de canard gras séché
salted and dried naturally
16,10€Tasty and sweet.
salted and dried naturaly
Storage: 7 month in a refrigerator
Composition: Duck breast, salt, pepper
Weight: 280g
Storage: 7 month in a refrigerator
Cut in slices as an appetizer or with a salad of gizzards
Notre proposition d'accompagnement
Rustic pâté with Espelette
4,00€Our rustic pâté with Espelette pepper !
Improves with age, very fragrant.
Shelf life 4 years, dry and away from heat.
90g jar
Rustic pâté with Espelette: Pork meat and liver, duck meat, mashed foie gras, milk, eggs, cream, onions, shallots, 1% Espelette pepper, Armagnac, salt, pepper
Pâté aux Noix du Périgord
4,00€Our rustic pâté with wallnuts !
Improves with age, very fragrant.
Shelf life 4 years, dry and away from heat.
90g jar
Ingredients: pâté with walnuts: Pork meat and liver, walnuts 13%, duck meat, foie gras puree, milk, eggs, cream, onions, shallots, walnut brandy, Armagnac, salt, pepper
Screen-printed cardboard suitcase filled with Périgord wine and tins
19,60€Screen-printed cardboard suitcase filled with Périgord wine and tins:
1 x Côtes de Bergerac, red wine 37.5cl
1 x Cassoulet 410g
1 x Duck Rillettes 130g
10 in stock
Reviews
There are no reviews yet.