Spécialités

Dordogne Domaine de Barbe
  • Aperçu 5,80

    Tourin

    Traditional garlic soupView product

    Tourin

    Traditional garlic soup

    5,80

    South West garlic soup

    Traditional soup made with garlic, egg, duck broth and a touch of vinegar.

    Conservation 4 years in the dry and away from heat.

    Lire notre article sur le Tourin du Périgord

    Quantité
  • Aperçu 11,9016,70

    Caille farcie au foie gras

    Core of foie gras surrounded by a boneless quailView product

    Core of foie gras surrounded by a boneless quail

    Core of foie gras surrounded by a boneless quail

    Storage: 4 years in a dry and cool place

    11,90

    146 in stock

  • Aperçu 27,40

    Cou d’oie farci au foie gras

    Goose neck stuff with foie grasView product

    Goose neck stuff with foie gras

    27,40

    Neck skin filled with a stuffing of pork and goose, with pieces of foie gras.

    Storage: 4 years in a dry and cool place

    8 in stock

    Quantité
  • Aperçu 18,9024,80

    Cou de canard farci au foie gras

    Duck neck stuff with foie grasView product

    Duck neck stuff with foie gras

    Neck skin filled with a stuffing of pork and duck, sprinkled with Armagnac with pieces of foie gras.

    Storage: 4 years in a dry and cool place

    18,90
  • Aperçu 11,00

    Crème de foie de canard

    Creamy and deliciousView product

    Creamy and delicious

    11,00

    Creamy and delicious

    Storage: 4 years in a dry and cool place

     

    Quantité
  • Aperçu 15,8023,00

    Pâté de foie de canard truffé

    Pâté with duck foie gras and trufflesView product

    Pâté with duck foie gras and truffles

    Pâté with duck foie gras and truffles

    Core of foie gras marinated in Armagnac and coated with a thin stuffing of pork and duck. Perigord’s specialty.

    Storage: 4 years in a dry and cool place

    15,80
  • Aperçu 9,0014,40

    Pâté Périgordin

    Pâté with foie gras
    View product

    Pâté with foie gras

    All the flavors of Perigord in one product

    Storage: 4 years in a dry and cool place

  • Aperçu 6,4011,90

    Sauce Périgueux

    Sauce for tournedos or breast.View product

    Sauce for tournedos or breast.

    Ideal sauce for tournedos or breast.

    Storage: 4 years in a dry and cool place

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